Mexican Buffalo Burgers

By BFL Team

Burger Recipe
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  • 1 pound ground buffalo meat
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 tablespoons Worcestershire sauce
  • 1/2 tablespoon chili powder
  • 4 leaves romaine lettuce
  • 4 slices tomato
  • 4 whole-wheat hamburger buns



Put meat in a large mixing bowl and add salt, pepper, Worcestershire sauce and chili powder. Mix gently. Form meat into four patties. Grill burgers until cooked to your liking or cook on a nonstick skillet coated with cooking spray. Place burgers on buns and top with lettuce and tomato.


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