Recipe
Mexicali Black Bean Turkey Chili
By BFL Team
Ingredients
- 1 small onion, diced
- 1 to 2 cloves garlic, diced
- 1 pound lean ground turkey
- 1 (14 ounce) can black beans, drained and rinsed
- 1 (14 ounce) can diced tomatoes
- 4 tablespoons chili powder (or more, depending on how spicy you like your chili)
- 2 tablespoons cumin
- Cooking spray
Preparation
Spray a large pot with cooking spray, add onion and garlic and cook over medium-high heat until onion is translucent. Add turkey and cook until done. Add black beans, tomatoes and spices and simmer for 30 minutes.